Skip to content
  • July 10, 2026
iCookAsia Logo iCookAsia
×

Follow Us

  • 45k Followers
  • 14k Followers
  • 55k Followers
  • 65k Followers
  • 55k Followers
  • 75k Followers
  • 85k Followers
  • 5k Followers

Latest posts

  • Musim durian datang lagi! Jom tengok 3 resipi mudah yang iCookAsia nak kongsi dengan korang hari ni. 😋
    July 10, 2026 0 Comments
  • 3 Fakta menarik kenapa anda patut cuba ‘Butter Tteok’! 🤤
    July 10, 2026 0 Comments
  • Jom Buat Kek Pandan Marble Yang Gebu & Lembut 💚
    July 10, 2026 0 Comments
  • “Mummy, boring lah duduk rumah…” 🥱
    June 18, 2026 0 Comments
iCookAsia Logo iCookAsia
  • Home
  • Trending
  • Recipes
  • Product Picks
  • Let’s Connect
  • Home
  • KekPandanMarble
July 10, 2026
Recipes

Jom Buat Kek Pandan Marble Yang Gebu & Lembut 💚

Sebut sahaja Kek Pandan Marble, pasti ramai yang sudah boleh membayangkan teksturnya yang gebu-gebas serta…

author-image
Anees 0 Comments
Read More
  • July 10, 2026 Musim durian datang lagi! Jom tengok 3 resipi mudah yang iCookAsia nak kongsi dengan korang hari ni. 😋
  • July 10, 2026 3 Fakta menarik kenapa anda patut cuba ‘Butter Tteok’! 🤤
  • July 10, 2026 Jom Buat Kek Pandan Marble Yang Gebu & Lembut 💚
  • June 18, 2026 “Mummy, boring lah duduk rumah…” 🥱
  • March 19, 2026 Open House Tak Renyah Lagi! Rahsia Roti Jala Ekstra Gebu & Kari Ayam ‘Melting’ Guna Spritzer Sparkling Je ✨
  • Resipi Puding Karamel Khairulaming (square)
    March 1, 2026 Resipi Puding Karamel Khairulaming: Guna ‘Rahsia’ Ni Confirm Tak Gagal Dah Tahun Ni!
  • March 19, 2026 Menu Raya Ekstra Padu: Rahsia Cucur Udang ‘Extra Crispy’ & Teh Bunga Longan Guna Air Sparkling! ✨
  • March 19, 2026 Tak Payah Rebus Berjam-jam! Ini Rahsia Rendang Tok ‘Melting’ & Air Limau Padu Guna Spritzer Sparkling 🔥
  • krimer manis pilihan icookasia
    March 13, 2026 Puding Karamel KA Jadi Rebutan! Ini Rahsia ‘Susu Tin’ Yang Khairul Aming Guna & Jenama Alternatifnya.
  • March 7, 2026 Belajar Dari Kes Che Sayang & Khairul Aming: Kenapa Keikhlasan Lebih Penting Daripada Teknik Masak Yang Sempurna.
  • March 10, 2026 Nak Cucur Udang Ekstra Rangup & Minuman Berbuka Paling Fresh? Guna Je Air Sparkling!
  • March 12, 2026 Rahsia Menu Berbuka Puasa Paling ‘Kick’: Cucur Udang Ekstra Crispy & Teh Bunga Longan Sparkling!

Archives

  • July 2026
  • June 2026
  • May 2026
  • April 2026
  • March 2026

Follow Us

Welcome to iCookAsia

Your daily filter for the most interesting tastes in the region

Your daily dose of what's cooking in Malaysia and beyond. We scout the internet for the latest trends, test the viral hacks, and revive the classics so you don't have to. iCookAsia: The digital home for everyone who lives to eat.

RECENT NEWS

  • Musim durian datang lagi! Jom tengok 3 resipi mudah yang iCookAsia nak kongsi dengan korang hari ni. 😋
  • 3 Fakta menarik kenapa anda patut cuba ‘Butter Tteok’! 🤤
  • Jom Buat Kek Pandan Marble Yang Gebu & Lembut 💚
  • “Mummy, boring lah duduk rumah…” 🥱

CATEGORY

  • Event Category
  • Food Culture
  • Kitchen Hacks
  • Product Picks
  • Recipes
  • Travel
  • Trending

BROWSE BY TAGS

Air Fryer BakwanJagung Bazar Ramadan Burger Malaysia ButterTteok Che Sayang Chicken cuaca panas Cucur Udang Desserts DurianLovers Gula Melaka Halal KekPandanMarble Ketupat Mini KEWPIE KEWPIE Chili Mayo KEWPIE Mayonnaise Japanese Style Khairul Aming Krimer Manis MusimDurian Poke Bowl Ramadan Raya Rendang Tok ResipiSimple Roti Jala Samperit Spritzer Sparkling tembikai TrendingFood