iCookAsia

iCookAsia

Founded in 2008, iCookAsia is a digital food media platform that celebrates Malaysian cooking and food culture. From simple home recipes and kitchen tips to discussions on food trends and traditions, iCookAsia connects audiences with the stories behind the dishes we cook and eat every day.
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113 Articles
Som tam green papaya salad with peanuts and tomatoes in Yasothon
ASEAN

Thai Som Tam: Green Papaya, Mortar and the Balance of Four Flavours

Explore Thai som tam through crisp green papaya, mortar technique and the…

iCookAsia
iCookAsia
Char kuey teow dengan telur, kerang, tauge dan kucai
Malaysia

Char Kuey Teow di Rumah: Api Kuat, Kuey Teow Lembut dan Tauge Rangup

Cara menumis char kuey teow di rumah supaya mi lembut dan tauge…

iCookAsia
iCookAsia
Bowl of Soto Lamongan with chicken and koya in Palangka Raya
ASEAN

Soto Lamongan: Golden Chicken Broth and the Koya That Finishes the Bowl

Explore East Java’s Soto Lamongan: golden chicken broth, the savoury koya topping,…

iCookAsia
iCookAsia
Beberapa pinggan nasi dagang dengan acar, gulai ikan dan keropok lekor di Terengganu
Malaysia

Nasi Dagang Terengganu: Nasi Berlemak, Gulai Tongkol dan Acar yang Melengkapkan Pinggan

Kenali nasi dagang Terengganu melalui nasi bersantan, gulai ikan tongkol dan acar,…

iCookAsia
iCookAsia
Filipino chicken adobo in a bowl with sauce
ASEAN

Filipino Adobo: Vinegar, Soy Sauce and the Many Ways to Finish the Pot

Explore Filipino adobo through vinegar, soy sauce and different family styles, with…

iCookAsia
iCookAsia
Ikan kerisi bersama bendi dan tomato dalam kuah asam pedas di dalam kuali
Malaysia

Asam Pedas Ikan: Seimbangkan Asam, Cili dan Pilihan Ikan

Kenali keseimbangan asam pedas ikan: pilihan ikan, tahap masam dan kepedasan, dengan…

iCookAsia
iCookAsia
Cambodian fish amok served in a folded leaf cup on a white plate
ASEAN

Cambodian Fish Amok: Kroeung, Steaming and the Leaf-Wrapped Bowl

Explore Cambodian fish amok through kroeung, gentle steaming and leaf-cup presentation, with…

iCookAsia
iCookAsia
The Coffee Bean & Tea Leaf 63rd anniversary Make It Yours campaign
ASEAN

The Coffee Bean & Tea Leaf Marks 63 Years with ‘Make It Yours’ Campaign

The Coffee Bean & Tea Leaf is marking its 63rd anniversary with…

iCookAsia
iCookAsia
Ayam salai dalam kuah masak lemak cili api di dalam kuali
Malaysia

Masak Lemak Cili Api: Cara Seimbangkan Santan, Pedas dan Pilihan Lauk

Panduan masak lemak cili api: seimbangkan santan dan pedas, kemudian pilih ayam…

iCookAsia
iCookAsia
A bowl of mohinga with rice noodles, fritters, herbs and lime served at a Burmese restaurant
ASEAN

Mohinga in Myanmar: The Fish Broth, Noodles and Crunch in One Bowl

Explore Myanmar’s mohinga through its fish broth, rice noodles and crisp toppings,…

iCookAsia
iCookAsia