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  • Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
    Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan
    August 28, 2026 0 Comments
  • A selection of protein-rich foods including eggs, chicken, almonds and lentils
    Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating
    August 28, 2026 0 Comments
  • Hidangan nasi dan lauk kampung di Pendang, Kedah
    Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?
    August 27, 2026 0 Comments
  • Recovered vegetables and fruit that can be redirected from waste
    From Waste to Worth: How Southeast Asia Is Turning Food By-products into New Snacks
    August 27, 2026 0 Comments
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Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan
A selection of protein-rich foods including eggs, chicken, almonds and lentils
Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating
Hidangan nasi dan lauk kampung di Pendang, Kedah
Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?
Recovered vegetables and fruit that can be redirected from waste
From Waste to Worth: How Southeast Asia Is Turning Food By-products into New Snacks
Isi durian Musang King Malaysia berwarna kuning keemasan
Durian Malaysia Semakin Popular di China, Tetapi Kenapa Pekebun Masih Berdepan Kerugian?
Thai tom yum soup featuring spicy and sour Southeast Asian flavours
Why Spicy Citrus Is Becoming Southeast Asia’s Most Exciting Flavour Combination
Traditional Filipino ube halaya made from purple yam
Ube Is Going Global, but It Was Never Just a Trend
Nasi Kerabu tradisional dengan ulam dan lauk-pauk
Bukan Nasi Lemak Sahaja: 7 Makanan Warisan Malaysia yang Patut Kita Kenali Sempena Merdeka
Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan
A selection of protein-rich foods including eggs, chicken, almonds and lentils
Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating
Hidangan nasi dan lauk kampung di Pendang, Kedah
Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?
Recovered vegetables and fruit that can be redirected from waste
From Waste to Worth: How Southeast Asia Is Turning Food By-products into New Snacks
Isi durian Musang King Malaysia berwarna kuning keemasan
Durian Malaysia Semakin Popular di China, Tetapi Kenapa Pekebun Masih Berdepan Kerugian?
Thai tom yum soup featuring spicy and sour Southeast Asian flavours
Why Spicy Citrus Is Becoming Southeast Asia’s Most Exciting Flavour Combination
Traditional Filipino ube halaya made from purple yam
Ube Is Going Global, but It Was Never Just a Trend
Nasi Kerabu tradisional dengan ulam dan lauk-pauk
Bukan Nasi Lemak Sahaja: 7 Makanan Warisan Malaysia yang Patut Kita Kenali Sempena Merdeka
  • Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
    Food Culture Trending Budaya Jawa Malaysia, Budaya Rewang, Gotong Royong, Kenduri Malaysia, Komuniti, MAHA 2026, Masakan Tradisional, Warisan Makanan

    Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan

    iCookAsia August 28, 2026
  • A selection of protein-rich foods including eggs, chicken, almonds and lentils
    Food Culture Trending Food Trends 2026, Healthy Eating, High Protein, Malaysian Food, Protein Foods, Southeast Asian Food, Tempeh, Tofu

    Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating

    iCookAsia August 28, 2026
  • Resipi Puding Karamel Khairulaming (square)
    Recipes Trending Desserts, Halal, Khairul Aming

    Resipi Puding Karamel Khairulaming: Guna ‘Rahsia’ Ni Confirm Tak Gagal Dah Tahun Ni!

    iCookAsia March 1, 2026
  • Product Picks Trending Che Sayang, Khairul Aming

    Belajar Dari Kes Che Sayang & Khairul Aming: Kenapa Keikhlasan Lebih Penting Daripada Teknik Masak Yang Sempurna.

    iCookAsia March 7, 2026
  • Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
    Food Culture Trending Budaya Jawa Malaysia, Budaya Rewang, Gotong Royong, Kenduri Malaysia, Komuniti, MAHA 2026, Masakan Tradisional, Warisan Makanan

    Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan

    Read More
    iCookAsia August 28, 2026
    A selection of protein-rich foods including eggs, chicken, almonds and lentils
    Food Culture Trending Food Trends 2026, Healthy Eating, High Protein, Malaysian Food, Protein Foods, Southeast Asian Food, Tempeh, Tofu

    Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating

    Read More
    iCookAsia August 28, 2026
    Hidangan nasi dan lauk kampung di Pendang, Kedah
    Food Culture Trending Bahan Tempatan, Budaya Makanan, Hari Malaysia, Makanan Kampung, Masakan Tradisional, Restoran Premium, Slow Food, Warisan Makanan Malaysia

    Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?

    Read More
    iCookAsia August 27, 2026
August 21, 2026
Travel

Resipi Sambal Penyet Pedas dan Wangi, Sedap Dimakan Bersama Ayam Goreng

Bagi penggemar makanan pedas, sambal merupakan pelengkap yang boleh menjadikan hidangan biasa terasa jauh lebih…

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iCookAsia
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August 19, 2026
Recipes

Resipi Nasi Goreng Kerabu: Wangi, Pedas dan Penuh Ulam

Jika anda sukakan nasi goreng yang kaya dengan aroma dan mempunyai rasa segar daripada ulam-ulaman,…

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iCookAsia
0 Comments
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July 15, 2026
Food Culture Recipes

Samosa Inti Daging Berempah yang memikat selera!

Rangup di luar, penuh padat dengan inti daging berempah di dalam! Samosa bukan lagi sekadar…

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Anees
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July 13, 2026
Food Culture Recipes

Shio Pan Viral menjadi kegilaan rakyat Malaysia sekarang.

Fenomena Salt Butter Bread nampaknya masih belum reda! Sebut sahaja nama menu ni, confirm ramai…

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Anees
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July 10, 2026
Food Culture Recipes

Musim durian datang lagi! Jom tengok 3 resipi mudah yang iCookAsia nak kongsi dengan korang hari ni. 😋

Haa! Daripada korang simpan durian tu dalam peti ais sampai baunya semerbak satu rumah dan…

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Anees
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July 10, 2026
Food Culture Trending

3 Fakta menarik kenapa anda patut cuba ‘Butter Tteok’! 🤤

Bagi Korean Food Lovers, anda pasti sudah biasa dengan Tteokbokki yang disalut sos merah pedas.…

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Anees
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July 10, 2026
Recipes

Jom Buat Kek Pandan Marble Yang Gebu & Lembut 💚

Sebut sahaja Kek Pandan Marble, pasti ramai yang sudah boleh membayangkan teksturnya yang gebu-gebas serta…

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Anees
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June 18, 2026
Event Category

“Mummy, boring lah duduk rumah…” 🥱

Daripada biarkan anak-anak layan screen time sepanjang weekend, apa kata hujung bulan ni kita gilap…

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Anees
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June 12, 2026
Product Picks Recipes

Resipi Viral: Upgrade Bakwan Jagung Korang Jadi Extra Garing & Berlemak Dengan Kewpie! 🌽

https://www.tiktok.com/@kewpiemalaysia_official/video/7643676526273416456?is_from_webapp=1&sender_device=pc Min dah jumpa resipi bakwan jagung paling mantap tahun ni! Resipi Bakwan Jagung Kewpie…

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Anees
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May 29, 2026
Product Picks Recipes

Tak Perlu Beratur Kat Bakeri Lagi! Ini Cara Buat Portuguese Egg Tart Yang Mudah!

https://www.tiktok.com/@ablefarmmy/video/7639666029475482898?is_from_webapp=1&sender_device=pc&web_id=7609866622417503752 Siapa kata buat egg tart premium ni susah? Guna puff pastry segera je untuk…

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Anees
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Posts pagination

1 2 3 … 5
  • Penduduk bergotong-royong di Kampung Melayu Raya, Segamat
    August 28, 2026 Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan
  • A selection of protein-rich foods including eggs, chicken, almonds and lentils
    August 28, 2026 Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating
  • Hidangan nasi dan lauk kampung di Pendang, Kedah
    August 27, 2026 Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?
  • Recovered vegetables and fruit that can be redirected from waste
    August 27, 2026 From Waste to Worth: How Southeast Asia Is Turning Food By-products into New Snacks
  • March 19, 2026 Open House Tak Renyah Lagi! Rahsia Roti Jala Ekstra Gebu & Kari Ayam ‘Melting’ Guna Spritzer Sparkling Je ✨
  • Resipi Puding Karamel Khairulaming (square)
    March 1, 2026 Resipi Puding Karamel Khairulaming: Guna ‘Rahsia’ Ni Confirm Tak Gagal Dah Tahun Ni!
  • March 19, 2026 Menu Raya Ekstra Padu: Rahsia Cucur Udang ‘Extra Crispy’ & Teh Bunga Longan Guna Air Sparkling! ✨
  • March 19, 2026 Tak Payah Rebus Berjam-jam! Ini Rahsia Rendang Tok ‘Melting’ & Air Limau Padu Guna Spritzer Sparkling 🔥
  • krimer manis pilihan icookasia
    March 13, 2026 Puding Karamel KA Jadi Rebutan! Ini Rahsia ‘Susu Tin’ Yang Khairul Aming Guna & Jenama Alternatifnya.
  • March 7, 2026 Belajar Dari Kes Che Sayang & Khairul Aming: Kenapa Keikhlasan Lebih Penting Daripada Teknik Masak Yang Sempurna.
  • March 10, 2026 Nak Cucur Udang Ekstra Rangup & Minuman Berbuka Paling Fresh? Guna Je Air Sparkling!
  • March 12, 2026 Rahsia Menu Berbuka Puasa Paling ‘Kick’: Cucur Udang Ekstra Crispy & Teh Bunga Longan Sparkling!

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Your daily dose of what's cooking in Malaysia and beyond. We scout the internet for the latest trends, test the viral hacks, and revive the classics so you don't have to. iCookAsia: The digital home for everyone who lives to eat.

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  • Budaya Rewang Masih Relevan? Mengapa Masak Beramai-ramai Lebih Daripada Sekadar Menyediakan Makanan
  • Protein Is Moving Beyond the Gym: What Southeast Asia’s High-Protein Boom Means for Everyday Eating
  • Makanan Kampung Naik Kelas: Adakah Hidangan Tradisional Kini Menjadi Kemewahan?
  • From Waste to Worth: How Southeast Asia Is Turning Food By-products into New Snacks

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